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Classic Coleslaw But Make It Vegan

Featured Product:

Celery Seed Ground

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JustIngredients Celery Seed Ground

Picnic? Barbecue? Whatever the occasion it's always time for creamy slaw!

Ingredients

650g Green cabbage shredded
256g Red cabbage shredded
128g Carrots shredded

Dressing

85g Vegan mayo
2 tablespoons Apple cider vinegar
1 tablespoons Dijon mustard
1 tablespoon Maple syrup
1 teaspoon Celery seed powder
Salt to taste
Pepper to taste

Instructions

Dressing

In a bowl, whisk the mayo, apple cider vinegar, mustard, syrup, celery seed powder, salt and pepper.

In a large bowl, add the cabbage and carrot, pour over the dressing and toss to combine. Season with salt and pepper, store in the fridge for 30 minutes before serving.

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