Piri Piri Chicken Casserole
Featured Product:
Piri Piri Spice Blend
Try this spicy piri piri chicken casserole in your slow cooker or oven... you won't regret it!
Ingredients
1 tablespoon
Olive oil
1
Onion
chopped
250g
Carrots
chopped
500g
Chicken breast
diced
400g
Chopped tomatoes
Instructions
Add some oil to a pan, heat and add the onions and chicken and gently brown.
Tip in the carrots, tomatoes and piri piri seasoning, season with salt and pepper and bring to a boil.
Carefully transfer the casserole into a casserole dish and place in a preheated oven (190C or 170C for fan assisted ovens) for 45 minutes or until cooked through.
Or place in a slow cooker on low for 6 hours or until cooked through.
To thicken, add a teaspoon of cornflour and water.
Browse more Recipes
Witchy Fingers
These witchy fingers will put a spell on your taste buds!
Pumpkin Spice Porridge
There's nothing better than waking up on a cold morning to a warm bowl of pumpkin spice porridge!
Pumpkin Spice Protein Balls
Protein bites but make them autumnal!
Organic Pumpkin Soup
Go organic this autumn with a classic seasonal soup!
