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Smore Hot Chocolate

Featured Product:

Cinnamon Sticks (6 inch)

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Rich and creamy hot chocolate... bonfire night style!

Servings:

2

Ingredients

750ml Oat milk

25g Cacao powder

2 tablespoons Chocolate syrup

4 tablespoons Coconut sugar

1 pinch of Salt

1/2 teaspoon Cinnamon

1 pack of Digestive biscuits

Marshmallows

2 Cinnamon sticks

Instructions

Heat the milk in a saucepan, add the cacao powder, chocolate syrup, cinnamon, sugar and salt and whisk until combined.

Using a low setting on your oven or a microwave, heat some of the marshmallows, rub around the mug, crush the biscuits and dip the mug in the biscuit crumbs so they stick to the mug.

Pour the hot chocolate in to the mugs, top with marshmallows, a drizzle of chocolate syrup, a sprinkle of digestive biscuit crumbs and pop a cinnamon stick in to stir.