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Sun-Dried Tomato Pasta 🍝

Name: Sun-Dried Tomato Pasta 🍝
Ingredients: 88g Sun-Dried Tomatoes; 120g Almond Milk; 3/4 teaspoon Red Wine Vinegar; 25g Almond Butter; 1/2 teaspoon Dried Basil; 8g Minced Garlic; 1/4 teaspoon Red Pepper Flakes; 1/4 teaspoon Salt; 350g Pasta

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Comfort food doesn't get much better than this...

Ingredients

88g Sun-dried tomatoes

120g Almond milk

3/4 teaspoon Red wine vinegar

25g Almond butter

1/2 teaspoon Dried basil

8g Minced garlic

1/4 teaspoon Red pepper flakes

1/4 teaspoon Salt

350g Pasta

Instructions

Place the tomatoes into a bowl and cover with water by an inch and soak overnight.

Add the tomatoes and 180g of the tomato water to a blender a long with the milk, vinegar, butter, basil, garlic, red pepper flakes and salt. Blend until smooth, thick and creamy.

Taste and add more salt if needed. Serve with pasta and whole sun-dried tomatoes.