How To Infuse Oil With Herbs

Create herb-infused oil at home with our budget-friendly life hack!


Place the herbs into a clean bottle or jar. Fill the remaining space with your oil of choice to cover the dried ingredients. Place the lid back on to the bottle or jar and shake.

Place in a warm area of your home, after two to three weeks, strain the herbs out of the oil using a mesh strainer. Pour the oil back into the bottle and don't forget to label your jars!

Store in a cool, dark place.

Browse more Recipes

Easy Easter Quiche 🥚

Enjoy this easy Easter quiche for a lovely springtime lunch!

Gluten Free Vegan Waffles 🧇

There's only 7 ingredients required to make these gorgeous gluten free waffles and only 30 minutes of your time!

Vegan Deviled "Eggs" 🥚

Missing your favourite bite-sized food this Easter now you've gone vegan? Don't go without! Give this plant-based deviled egg recipe a try...